Seeni sambol (wet) is a traditional Sri Lankan onion relish prepared by slowly cooking finely sliced onions with spices, sugar, and a light gravy to create a soft, saucy, and richly flavored condiment. It is widely enjoyed as a delicious accompaniment to rice, string hoppers, hoppers, and bread, adding a perfect balance of sweet, spicy, and savory taste.

Key Benefits

• Made with natural ingredients and traditional Sri Lankan spices
• Soft, moist texture that blends well with main meals
• Adds rich sweet-spicy flavor with a savory depth
• Enhances appetite and overall dining experience
• A versatile condiment that complements a wide variety of dishes

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Shipping Information

Weight: 0.4 kg

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